5 Dishes at Indian Vegetarian Restaurant in Amsterdam

We had a weakness for chana dal. Mostly because it was not prepared daily at home, unlike the Toor/Arhar dal. As children, we would eat Chana dal once in a few months when we were tired of eating the same Toor Dal every day. It felt distinct, then, and so it always was. This lentil is made using split Bengal gram, onion, tomato, and some Indian spices and results in a thick, protein-rich, comforting Dal. It’s easy to cook and, with a bowl of rice, a healthful dinner.

At Rabaab, give this tasty, healthful, and easy dish a shot. We, being the most awaited Indian Vegetarian restaurant in Amsterdam, have decades of experience in the art of spicing to unleash the best possible culinary experience for your taste buds. There’s no time like the present for sampling some of the best vegetarian dishes you can eat in India.

It is one of the simplest and healthiest curry or sabzi recipes, which is made from a variety of delicious and nutritious veggies. In a mixed veg curry, we use a classic Indian onion-tomato sauce to prepare a mixture of vegetables. The dish is flavorful and really healthy with different kinds of vegetables. Every Indian restaurant has its creamy or lighter version of this delicious dish. The vegetables to be included have a great deal of variety. You can use whatever vegetable you have at the ready.

It is a great North Indian cuisine curry recipe to go with roti or chapati, and all the flavors of the vegetables will bring a magical combination. We are an Indian Veg Restaurant in Amsterdam. Looking for an Indian vegetarian restaurant in Amsterdam? If yes, then you are at the right place. We are dedicated to offering you an evening which you won’t forget, in a wonderful setting with soothing classical music, soft lighting, flowers, armchairs and settees as found in our Indian palace, and of course, great authentic Indian dishes.

To unwind after a hard day’s work, you may wish to try out this most popular Mughlai dish. Richness is the first thing that comes to your mind when you take the first bite of this delicacy. Mughlai cuisine has thick, creamy curries, and you can taste the ground and whole spices in the curry. We even add some fresh fruits in order to give the koftas a little bit of freshness and crunch.

Try Veg Kofta Curry Recipe by Rabaab, an Indian Vegetarian restaurant in Amsterdam – the koftas are deep-fried balls made out of mixed vegetables, which are then tossed in a delectable creamy restaurant-style sauce.

Once you have tasted okra, there is no turning back. This delicious meal will have you happy for days to come. This simple ladyfinger dry curry is prepared using okra, all the spices, onions, and tomatoes. It’s a healthy Indian vegetarian recipe and very popular in lots of Indian households. The dish is a very tasty spicy food and can be enjoyed with simple rice, roti, or even plain rice and sauce.

The bhindi bhaji has amazing textures and flavor, making it a top Indian meal.
Want to have a taste of the best Indian cuisine? Then visit Rabaab, an Indian Vegetarian restaurant in Amsterdam, which wants you to experience not only an explosion of flavors and colors on your tongue, but also we want a unique Indian spirituality closer to you. We promise it’ll be worth your time, and you will be blown away by the flavors we have to offer.

The last one on our list is Vegetable Korma. Vegetable Korma is a rich, rich, creamy curry dish created with braised vegetables. This creamy sauce and the ultimate comfort food/healthy combo are going to guarantee you a good time! Then you get a lovely, thick sauce or gravy that’s perfect to scoop up with Naan or roti and put over rice. Aside from vegetables, nuts, seeds, yogurt, and coconut oil are frequently used in Indian cooking, which lends this tasty cuisine a luscious mouth-feel and has a thick, rich, indulgent feel.

We have always strived to bring the soul of India to each preparation so that everyone can taste this great country’s rich heritage through food. We are proud to serve some of the finest Indian Vegetarian dishes in Amsterdam.

In each dish, there is a celebration of age-old flavors, spices, and culinary processes passed from generation to generation of food-making. This style is sure to satisfy those who have lived a lifetime as vegetarians as well as the curious novices of Indian food, not leaving one without a tantalizing taste to last.

What are you waiting for? Do visit us for a mouthful of the Indian flavor at the best Indian vegetarian restaurant in Amsterdam.

The Bottom Line 

Indian vegetarian cuisine is a splendor of flavors, textures, and spices put together that give very delectable tastes as well as a satisfying experience for the palate. And there, of course, are the reasons why it became so popular in a health-conscious cosmopolitan city like Amsterdam!

From its cultural value to the medically obvious health benefits, not to mention the fact that it brings much-needed relief to strained pockets, Indian vegetarian food has captured and continues to capture many local and visiting hearts. Come and explore this vibrant cuisine at Rabaab, one of the best Indian vegetarian restaurant in Amsterdam, and find out for yourself why so many are choosing it. 

Craving a kick of spicy sense that only an Indian masala can provide? Visit Rabaab, the Best Indian Vegetarian Restaurant in Amsterdam, and have the experience today!